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Fudgy One Bowl Brownies

These brownies are our go-to – they are so easy! They are thick and chewy, and so dang easy to throw together. I love adding Milk Chocolate Chips for a sweet creamy flavor in each bit.

One of my favorite brownie tips is to cut them with a plastic knife – it keeps them from crumbling all over the place. Brownies are one of my desserts – I’d take a cookie or chewy bar over a fancy dessert any day!

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Fudgy One Bowl Brownies

These brownies are easy and delicious! Thick and chewy and super chocolatey – and best part is they come together in only about 30 minutes!

Prep Time 35

Author Shannon Lyon

Ingredients

1 cup flour
1 cup cocoa powder
1 teaspoon salt
1 cup butter, unsalted (melted)
1.5 cups white sugar
1 cup brown sugar
5 eggs
2 teaspoons vanilla
1½ cups chocolate chips or chunk (I like Milk Chocolate Chips in this)

Instructions

Preheat oven to 350°F. Spray a 9×13" pan with cooking spray.
Combine dry ingredients. Set aside.
In a medium-sized bowl, mix melted butter, sugars, eggs, and vanilla. Add combined dry ingredients.
Add in 1 cup of the chocolate and mix well.
Pour into prepared pan and top with additional 1/2 cup of chocolate.
Bake for 25 minutes until just set. You only want them barely set so they don't turn cakey. Let cool for 10-15 minutes then cut (with a plastic knife) and enjoy!