Turkey Pomodoro Sandwich from Hagermann's Cafe
The Turkey Pomodoro Sandwich from Hagermann's Cafe in Utah is filled with turkey, Havarti, pepper jelly, marinara, cucumber, & greens. If you miss Hagermann's Bakehouse Cafe, you will love this sandwich! It's a unique combination of ingredients but trust me, they taste great together.
Ingredients
- Hoagie rolls or French bread (toasted)
- good quality deli turkey slices (I used peppered turkey breast)
- sliced Harvarti cheese
- marinara sauce
- jalapeno pepper jelly
- sliced cucumbers
- greens (I used arugula but you could also use green leaf lettuce)
Instructions
- Slice bread or rolls, and then toast them.
- Once toasted, spread a generous layer of marinara sauce on one side of the bread. Then spread a generous layer of the pepper jelly on the other side.
- On top of the pepper jelly, stack the turkey, then greens, then cucumber, then Harvarti cheese.
- Finish the sandwich by placing the piece of bread with the marinara on top.
- Slice in half and enjoy!
- Optional: if you'd like the whole sandwich warm, you can toast the bread with the cheese, marinara, and turkey on it, then add the cold ingredients after toasting.